At last – a restaurant where it’s okay to order one of everything.
For too long diners have been forced to choose between steak or stir fry, soup or salad. No longer! Savor Restaurant applauds the adventurous and gives foodies-in-training a push with small servings that invite experimentation. Whether you go with the Eggplant Stack and the 16oz. Bone-In Ribeye or the French Onion Soup, Parmesean Crusted Chicken and the Sauteed Jumbo Lump Crabcake, you will sure to enjoy every last bite!