Valentines Menu
Saturday February 13th and Sunday February 14th
Reservations Recommended
Call For Reservations
Classic French Onion Soup
$8Caesar Salad
$10with Shaved Pecorino Romano
Shrimp Bisque with Aged Sherry
$10Roasted Pear
$11Baby Spinach, Roasted Pears, Pecans, Feta Cheese, Grape Tomatoes, White Balsamic Vinaigrette
Eggplant Stack
$12Fried Eggplant, Fresh Mozzarella, Roasted Peppers with Balsamic Glaze
Prince Edward Island Mussels
$13roasted garlic, white wine, tomato & basil
Calamari Balsamico
$15with red onions & tomatoes
Sauteed Shrimp Sambuca
$15Pink Cream Sauce with Sambuca Liqueur, Crispy Onions
Homemade Campanelle
$23Artichoke Hearts, Asparagus, Tomatoes, Brandy Cream Sauce
Homemade Wild Mushroom Ravioli
$24Marsala Wine Sauce
Chicken Rollatini
$25Prosciutto, Spinach, Mozzarella, Marsal Wine Sauce, Rice & Vegetables
Homemade Rigatoni Vodka
$26with Gulf Shrimp
Maryland Style Lump Crab Cakes
$29Horseradish Mustard, Rice Pilaf and Garden Vegetables
Grilled Pork Chop
$29Pineapple BBQ Sauce, Roasted Potatoes and Garden Vegetables
Homemade Lobster Ravioli
$29Sherry Cream Sauce
Roasted New Zealand Rack of Lamb
$31Marsala Wine Sauce, Roasted Red Potatoes and Garden Vegetables
Stuffed Shrimp with Lump Crabmeat
$31Rice Pilaf and Garden Vegetables
Zuppa Di Pesce
$34Clams, Mussels, Shrimp, Sea Scallops, Roasted Garlic Marinara Sauce over Linguine
Prime NY Strip Steak
$34Pepper Cream Sauce, Roasted Red Potatoes and Garden Vegetables